traditional, authentic Cretan Cuisine in rural Patsos RETHYMNO CRETE
When you are in Patsos, after exploring the wild beauty of nature, do not forget to taste the authentic and traditional recipies that Μs Maria continues to keep, as she learned since her childhood. Her farm is the source of pure products used in cooking. In this grown all the vegetables and also raised chickens and goats. With fresh vegetables and meat, eggs, extra virgin olive oil and traditional recipes, enjoy a delicious, authentic traditional meal. All the ingredients used in cooking our traditional dishes are all produced in our family fields – all ORGANIC (Bio)!
Small Traditional Tavern
The traditional tavern “PATSOS” is located in the village center and it is operating since 1933. Its story is directly linked with the history of the village. Synonym to tradition, culture, quality and authenticity, because it has not succumbed to mass tourism and manufactured products.